Bake in the preheated oven 40 to 50 minutes, or until … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I bake the sweet potatoes whole in the oven instead of cutting everything up. When I made this again and I combined the soup mix and oil a few hours ahead of time so the onions would soften. Thanks Jessica! I liked the flavor overall but watch the little onions; they will burn. 1 teaspoon black pepper (optional) 1/2 teaspoon garlic powder (optional) The first time I cooked it at 425 in a shallow pan and they still got a little burned. Like Jill I added a wee bit of heavy cream at the end. 2 medium Oso Sweet or other sweet onions, cut into 1-inch pieces (about 1 pound) Fabulous. I baked it in a smaller pan covered with foil for 45 minutes at 350 (I was also making a pork roast). I would definitly make this again and perhaps do a combination of russet and sweet potaotes. STEP 3. I stirred about every ten minutes. Allrecipes is part of the Meredith Food Group. Anyhow, I highly recommend this soup! This creamy, delicious roasted red pepper and sweet potato soup is a guaranteed success. Bake garlic and vegetables at 425° for 30-35 minutes or until tender. I've done this same recipe using red potatoes, the soup mix gives it an awesome flavor. Love the recipe. Place sweet potatoes and onions in a 15x10x1-in. 1/3 cup olive oil. In a large bowl, toss the dry onion soup mix, sweet potatoes and vegetable oil until the sweet potatoes are well coated. When the sweet potatoes were done I added them to the onion mixture with the chicken broth. But after tasting how good it was without, I just let it be. https://www.tasteofhome.com/recipes/roasted-garlic-and-sweet-potato-soup I read the one review who said cinnamon and nutmeg went well, so I was going to add those spices. Bring to a boil; then lower heat, simmer, covered, for about 20 minutes or … 2 pounds sweet potatoes, peeled and diced. Peel and cut one of the onions in half. Place the onion wedges along with the sweet potatoes and garlic cloves on … I made this soup this morning to have for lunch with a friend. Mix sweet potatoes and white potatoes for another wonderful side dish! i didn't add the parsley and thyme but did add the cinnamon and nutmeg! No problems with burned onions...just perfectly cooked yummy potatoes. I lined my pan with foil and tossed the potato chunks the oil and the soup mix in the pan to save on clean-up. These didn't need the full cooking time and i took them out after about 25 minutes so they didn't burn. Roasted Garlic and Sweet Potato Soup Recipe photo by Taste of Home. STEP 2. It takes longer to bak, but it's easier to me. This was so easy, yet so tasty! Method. Amount is based on available nutrient data. Good recipe. Peel and slice the sweet potatoes into discs about a half centimetre thick. Congrats! Fabulous! Endless. In batches, process the sweet potatoes, onions and remaining broth until smooth; add to garlic mixture. If everything isn’t cooked and tender, cook them … Yummy soup! Here's an alternative to all those extra sugary sweet potato recipes! I scaled the recipe down for 1 sweet potato...I used about a third of the packet of soup mix. Most people won't think twice about serving basic cornbread when is on the table. 8 Incredible Health Benefits of Bone Broth, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 2-1/2 pounds sweet potatoes (about 4 large), peeled and cut into 1/2-inch slices, 6 cups reduced-sodium chicken broth, divided, 1 tablespoon minced fresh thyme or 1 teaspoon dried thyme. Arrange the mixture on a large baking sheet. Red bell pepper 450 g (about 3) Onion 150 g (about 1) Garlic clove 3 (about 18 g) Sweet potato 600 g (about 3 ¼) Ground cumin 1 ½ teaspoons (about 3.15 g) Ground coriander 1 teaspoon (about 1.7 g) Chili flakes 1 pinch (about 0.05 g) Vegetable stock 700 … Place 1-1/2 cups broth, parsley, thyme, salt and pepper in a blender. 2 pounds potatoes or about 5 or 6 medium sized potatoes (You can use any kind of potato.) this link is to an external site that may or may not meet accessibility guidelines. Add comma separated list of ingredients to include in recipe. This recipe is a good start but it needs some tweaking. Arrange the mixture on a large baking sheet. I did not add the spices. Cut half of the one onion into wedges. Nutrient information is not available for all ingredients. Transfer to a large saucepan. I may try the boxed vegetable soup mix and oil on cut up russet potatoes now too. Squeeze softened garlic into mixture; cover and process until smooth. I just made this recipe and then had two servings...it is delicious! Wrap in heavy-duty foil. Add onion and garlic and cook until soft. Information is not currently available for this nutrient. Percent Daily Values are based on a 2,000 calorie diet. 1 envelope dry onion soup mix. I had an old recipe similar to this one and this is easier & yummier! Bake in the preheated oven 40 to 50 minutes, or until the sweet potatoes are tender. I liked that they were different from the usual cinnamon flavor you find in most sweet potato recipes. Put the sweet potoatoes, onions, red pepper and cumin into an oven proof bowl and pour over the olive oil. VFE. Drizzle with remaining oil; toss to coat. Preparation In a large saucepan, melt the coconut oil over medium-high heat. Great idea for sweet potatoes. “My garden produced a bumper crop of sweet potatoes and I created this soup to help use them up,” says Kathy Rairigh from Milford, Indiana. Add comma separated list of ingredients to exclude from recipe. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. With hearty vegetables and coconut milk, it’s a sweet and … Pour in the broth. STEP 1. Cook, stirring occasionally, until heated through. I also left the skin on the potatoes. This came out wonderfully! Very easy recipe that yields outstanding results. It is awesome!!! Roast the vegetables in the oven for 35 minutes. Taste of Home is America's #1 cooking magazine. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition

Royal College Of Surgeons Members List, How To Root Vivo Phone Without Pc, Closetmaid 4 Drawer Kit, What Does A Nurse Anesthetist Do, North Carolina Coastal Towns To Live, Mark 9:1 Meaning, Lenovo Ideapad Flex 15d Charger, Black Olive Food, St Michael Primary School Yeovil, Cajun Fries Air Fryer,